Protein Source: Flank Steak Marinade
½ cup of soy
¼ cup vinegar
2 T of Brown Sugar
2 T of Onion
1 T of Oil
1 Garlic Clove
½ tsp of Ginger
1/8th tsp of pepper
Put this mixture into a container and marinade with a Flank Steak for a few hours. Grill or broil 8 minutes on side and 6 minutes on the other side. Adjust according to the thickness of the meat. A 2 lb flank steak feeds a little over 4 people in my family.
Shauna Lyon
1 year ago
It was great, the husband loved the bit of asian flavor.
Camie
2 months ago
MMMMMM…..Wonderful
making it again tonight
Kathleen
4 weeks ago
Hi Camie!!! You are so cute thank you!!!
Dre Beats Headphones
1 month ago
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